Poster Sessions

 

 

POSTER PRESENTATION

The maximum size of the poster is 90 cm x 150 cm (portrait format).

All posters must be affixed in the poster session premises in Mabu Hotel from Sunday 18th evening to Monday 19th morning. 

The posters must be removed only on Friday 23rd noon. 

Please, keep following the Scientific Program in the NIR page to find the session your poster will be presented.

 

 

 

POSTER SESSION 1  [Monday 19th]  16:10 - 18:00 h

 

P001 

Comparison Between NIR and/or Raman Spectroscopy Based on their Predictability of Tablet Dosage

 

Alexandra Hertrampf, Jose C. Menezes, Thorsten Herdling

P004

Chemometric Methods for Classification and Discrimination of Chinese Patent Medicines Using Near Infrared Spectra

 

Xueguang Shao, Lihui Yin, Yan Liu, Ruifeng Shan, Wensheng Cai

P007

Chemometric Studies for Temperature Dependent Near Infrared Spectroscopy

 

Xueguang Shao, Wensheng Cai

P010

A Novel, Simple, Fast and Effective Way for Data Pre-Processing Selection Based on Experimental Design

 

Jan Gerretzen, Ewa Szymanska, Jeroen Jansen, Jacob Bart, Henk-Jan van Manen, Edwin van den Heuvel, Lutgarde Buydens

P013

Combined Multi-instrument NIRs Calibration: a Case Study

 

Ali Gahkani, Rocio Garcia, Alejandro Criado, Simon Flanagan, Christopher Piotrowski

P016

Homogeneity Index for the Assessment of Homogeneity in Imaging Analysis

 

Leandro França, Maria Fernanda Pimentel Avelar, Jose Manuel Amigo

P019

2D NIR-MIR Correlation Spectroscopy - A Useful Tool to Augment the Interpretation of NIR Spectra

 

Tine Ringsted, Sune  Vestergaard Lund Dupont, Jacob Ramsay, Søren Rud Keiding, Søren Balling Engelsen

P022

Multivariate Curve Resolution for Control and Modelling: an Example of Pharmaceutical Blending Process

 

Joaquim Jaumot, Carl A. Anderson, James K. Drennen III, Benoit Igne, Anna de Juan

P025

Calibration Transfer Between a Benchtop FT-NIR and a Handheld Ultra-Compact Near Infrared Spectrometer for Determination of Gasoline Quality Parameters

 

Cláudia Jéssica Cavalcanti, Neirivaldo Cavalcante, Fernanda Honorato, Maria Fernanda Pimentel Avelar

P028

Use of MCR-ALS with Correlation Constraint for NIR Monitoring of Soybean Oil Methanolysis

 

Rafaella  Sales, Suzana Lima, Anna de Juan, Luiz Stragevitch, Maria Fernanda Pimentel Avelar

P031

Uncertainty Quantification for Partial Least Squares Regression

 

Tom Fearn, Ying Zhang

P034

CARNAC-D: a Progress Report

 

Tom Fearn, A. M. C. Davies

P037

Pseudo-Univariate Calibration Based on Near Infrared Spectroscopy and Independent Component Analysis

 

Géssica Mayara Ribeiro, Daniel Antonio Madivadua, Suzana Moreira Muniz Curti, Leonardo Pim Pantean, Paulo Henrique Março, Patricia Valderrama

P040

Independent Component Analysis and Near Infrared Spectroscopy to Evaluate Thermal Degradation of Antioxidants From Coconut Oil

 

Leonardo Valderrama, Thays Raphaela Gonçalves, Rhayanna Gonçalves, Gisele Teixeira de Souza Sora, Paulo Henrique Março, Patricia Valderrama

P043

Evaluation of Relevance Vector Machine as a Chemometric Method for NIR Spectroscopic Quantitative Analysis and Classification

 

Hoeil Chung, Kyeol Chang

P046

Optimizing PLS Predicting Models with Indepent Validation Set Rather Than Cross Validation

 

Paolo Berzaghi, Robert Schumann

P049

NIR and MIR Comparative Study of Chilean Brown Seaweeds: Partial Least Square Regression as a Tool for Direct Determination of Polyphenols and Antioxidant Capacity

 

Angelo Beratto, Cristian Agurto, José Ruiz, Juanita Freer, Rosario  Castillo

P052

Model Validation in Near Infrared Analysis: a Comparison of Different Validation Methods

 

Wei Fan

P055

An Infrastructure for Automatic Creation and Documentation of Large-Scale Chemometrical Classifiers

 

Kathrin Trabs, Thomas Klose, Alexander Wolter

P058

Comparison of PLS1 and PLS2 for Prediction of Protein, Oil, Carbohydrate, and Water Contents in Soybean Using FT-NIR Spectroscopy

 

Hoonsoo Lee, Moon Kim, Cho byoung-Kwan

P061

Classification of Industrial Tannin Extracts Using NIR Spectroscopy and PLS-DA

 

Marco Ferrão, Fábio Grasel, Carlos Wolf

P064

Evaluation of Multivariate Calibration Models Transferred Between Near Infrared Instruments

 

Carl Emil Aae  Eskildsen, Thomas Skov, Federico Marini, P.W. Hansen, L. Nørgaard

P067

Identification of Mahogany Wood From 27 Countries and Similar Species by NIRS and PLS-DA

 

Maria Cecilia Bergo, Jez Braga, Vera Coradin, Alex Wiedenhoeft, Tereza Pastore

P070

Identification and Sorting of Plastics Film Waste by NIR-Hyperspectral-Imaging

 

Frank Hollstein, Markus Wohllebe, Sixto Arnaiz

P073

Application of Near-Infrared Hyperspectral Imaging for Assessment of Oxidative Degradation in Atlantic Salmon (Salmo Salar) Fillets During Cold Storage

 

Junli Xu, Cecilia Riccioli, Da-Wen  Sun

P076

Determination of Diethylene Glycol Content in Fibers of Polyethylene Terephthalate Using Near Infrared Hypespectral Images (HI-NIR)

 

Viviane Caetano, Lívia Rodrigues e Brito, Maria Fernanda Pimentel Avelar, Glória Maria Vinhas

P079

Weather Degradation of Thin Wood Samples Assessed with NIR Hypersepctral Imaging in Transmission Mode

 

Ingunn Burud, Anna Sandak, Jakub Sandak, andreas Flo, Thomas Thiis, Lone Ross  Gobakken

P082

Predicting Low-Level Concentrations of Spectrally Similar Amino Acids Using Variable Strength Coefficient Approach with Parallel Factor Analysis and Neural Network on Near-Infrared Images of Tablets

 

Ahmed Abdelfattah Saleh, Li Weigang, Maha Hegazy

P085

Comparative Study of Different Multi-Way Models and Preprocessing Algorithms for the Analysis of Ointments Using Raman Chemical Imaging

 

Ahmed Abdelfattah Saleh, Maha Hegazy

P088

Use of NIR Hyperspectral Imaging and Chemometrics to Quantify Roots and Crop Residues in Soil

 

Damien Eylenbosch, Juan Antonio Fernández Pierna, Vincent Baeten, Bernard Bodson

P091

HIS for Quality Evaluation of Vitamin C Content in Acerola Fruit

 

Cristina Malegori, Silvia Grassi, Emanuel Marques, Maria Fernanda Pimentel Avelar, Sergio Freitas, Celio Pasquini, Ernestina Casiraghi

P094

Differentiation of Foodborne Bacteria Using NIR Hyperspectral Imaging

 

Terri-Lee Kammies, Marena Manley, Pieter Gouws, Paul Williams

P097

Non-Destructive Identification of Fusarium Infected White Maize Kernels Using NIR Hyperspectral Imaging and Multivariate Data Analysis

 

Kate Sendin, Paul Williams, Marena Manley

P100

Retrieval of Leaf Water and Dry Matter Contents Using Radiative Transfer Modeling  and NIR Imaging Spectroscopy

 

Sylvain Jay, Ryad Bendoula, Xavier Hadoux, Nathalie Gorretta

P103

Determination of Impurities in Grinded Coffee Using Near Infrared Hyperspectral Imaging

 

Cristiane Vidal, Diego Campaci de Andrade, Mariana Correa de Souza, Gina Maria Bueno Quirino Cardozo, Juan Antonio Fernández Pierna, Vincent Baeten, Celio Pasquini

P106

Rapid Phenotyping of Chilling Stress of Paprika Leaves Using Hyperspectral Short Wave Infrared Imaging

 

Park Eunsoo, Moon Kim, Cho Byoung-Kwan

P109

Quality Control Based on SWIR and NIR Hyperspectral Imaging Approaches: Recovered Aggregates From Demolition Waste Recycling

 

Silvia Serranti, Roberta Palmieri, Giuseppe Bonifazi

P112

Hyperspectral and NDVI Measurements of Plants That Are Heated to Simulate Global Warming

 

Andreas Flo, ingunn Burud, Hanna Silvennoinen, Christophe  Moni, Daniel Rasse

P115

Classification of Plastics Containing Brominated Flame Retardant Through Hyperspectral Imaging and Chemometrics

 

Jose Manuel Amigo, Marta Bevilacqua

P118

Hyperspectral Fluorescence In-Situ Hybridization (FISH) Imaging for Simultaneous Detection and Quantification of Foodborne Bacterial Pathogens

 

Seung-Chul Yoon, Brian Oakley, Bosoon Park, Kurt  Lawrence, Johnna  Garrish, Eirc  Line

P121

Microscopical Differentiation of Lignocellulosic Fibers Using Reflectance Near Infrared Spectroscopy and Multivariate Image Analysis

 

Rosario  Castillo, Juan Araya, Carlos Peña, Jaime  Rodriguez Fernandez, Juanita Freer

P124

Detecting Wheat Fusarium Head Blight Using Hyperspectral Imaging

 

Jayme Barbedo, Casiane Tibola, José Maurício Fernandes

P127

Evaluation of Spatial Distribution and Patterns of Two Benznidazole Formulations Using NIR Imaging

 

Talita Atanazio Rosa, Leandro França, Maria Fernanda Pimentel Avelar, Larissa  Araújo Rolim, Pedro José Rolim Neto

P130

NIR with Problem Data Sets

 

Franklin Barton, James de Haseth

P133

Development of Rapid Measurement Technique of the Brix Value of Steamed Sweet Potatoes “an-No” by the Prototype Near Infrared Instrument

 

Miku Matsuo, Ken Nagatani, Terumasa Miyahara, Kanehumi Kitahara, Yoshinori Kamitani, Sumio Kawano

P136

Prediction of Polyethylene Glycol (PEG) Concentration in Ovine Faeces by Near Infrared Reflectance Spectroscopy (NIRS)

 

Daniel Alomar, Francisco Navarro, Ximena Molina

P139

The Potential of, an Invasive But Non Destructive, Fiber-Optic Probe for Soluble Solid Content Prediction, in Whole Sugar Beet

 

Ryad Bendoula, Alexia Gobrecht, pablo Guerrero Castro, Ana Herrero, Jean-Michel Roger

P142

Investigation of Heat Treatment on Wood Veneers by NIR Spectroscopy

 

Hikaru Kobori, Emilia-Adela Salca, Ayaka Kajita, Tetsuya inagaki, Yoichi Kojima, Shigehiko Suzuki

P145

Chlorophyll Analysis by NIR

 

Veronique Barthet, Debbie Sobering

P148

Quality and Safety Controls in Complex Blends of Food Ingredients

 

José Ramón Quevedo, Elena Montañés, Beatriz Carrasco, Ana Soldado, Begoña de la Roza-Delgado

P151

Evaluation of Near Infrared Spectroscopy as a High-Throughput Phenotyping Method for Assessing the Natural Durability of Larch Wood

 

Vincent Simonot, Vincent Segura, Jean-Paul Charpentier, Sabrina Palanti, Elisabetta Feci, Kévin Ader, Frédéric Millier, Luc Eric Pâques

P154

Estimation of Particle Size Distribution From Vis/NIR Scattering Measurements

 

Annelies Postelmans, Ben Aernouts, Rodrigo Watté, Wouter Saeys

P157

Evaluation of Fertilizer Coating Efficiency by NIRS and NIR Hyperspectral Imaging

 

Bernard Lecler, Philippe Vermeulen, Olivier Minet, Pierre Dardenne, Vincent Baeten, Juan Antonio Fernandez-Pierna

P160

Near-Infrared Spectroscopic Assessment of Soil Texture in an Oxisol of the Eastern Plains of Colombia

 

Jesús H.  Camacho- Tamayo, Nathalia Forero-Cabrera, Leonardo  Ramírez-López, Yolanda Rubiano-Sanabria

P163

NIR Spectra of Wheat Grains with Contrasting Phytate Concentrations

 

Graeme Batten, Richard Trethowan, Robert Caldwell, Lindsay Campbell, Roger Meder

P166

Application of Near Infrared Hyperspectral Imaging Spectroscopy for the Analysis of Cocoa Beans

 

Hervé Rogez, Juan Antonio Fernández Pierna, Jesus Souza, Vincent Baeten

P169

NIR Spectroscopy and Chemometrics Study  on Non-Destructive Evaluation in New Cooking System

 

Norihisa Katayama, Junko Hasegawa

P172

Near Infrared Spectroscopy for Discrimination Between Extra Virgin Olive Oil and Lampante Olive Oil

 

Irina Torres Rodríguez, Maria-Teresa  Sánchez, Maria-José  de la Haba, Dolores Catalina Pérez Marín, José Emilio  Guerrero Ginel, Ana Garrido-Varo

P175

Scattering Properties of Meat and Its Relation to Microstructure

 

Mito Kokawa, Robbe Van Beers, Janos Keresztes, Ben Aernouts, Wouter Saeys

P178

Prediction of the Fatty Acid Composition in Backfat of Pigs as Breeding Tool

 

Martina Mueller Richli, Martin Scheeder, Daniel Kaufmann

P181

Determination of Sensory Descriptors in Tropical Red Wine Using Visible/Near Infrared (Vis/NIR) Spectroscopy

 

Aline Biasoto, Emanuel Marques, Sergio Freitas, Rita de Cássia Mirela Resende Nassur, Walkia Polliana Oliveira, Everaldo Paulo Medeiros

P184

Use of FT-NIR to Detect Residues of Veterinary Drugs in Milk

 

Maria Jose Bell, Roney Rocha, Thiago Mendes, Virgílio Anjos, Leandro  Luiz

P187

Non-Destructive Determination of of Soluble Solids Content in Intact Dovyalis (Dovyalis Abyssinica Warb. Xd. Hebecarpa Warb.) Fruit by Means of NIR Spectroscopy

 

Luis Carlos Cunha Júnior, Mateus Wagner Dantas  De Assis, Antonio Baldo Geraldo  Martins, Gustavo Teixeira

P190

High Throughput Evaluations of Tension Wood Proportion in Poplar Stem Using Near Infrared Spectroscopy

 

Vincent Segura, Kévin Ader, Marjolaine Martin, Alain Moreau, Jean-Charles Leplé, Françoise Laurans, Annabelle Déjardin, Gilles Pilate, Jean-Paul Charpentier

P193

Vibrational Spectroscopy to Determine Chemical Compounds Related to Sustainability in Soil Profiles

 

Gian Franco Greppi, Stefania Barzaghi, Tiziana Maria Piera Cattaneo, Chiara Cappai, Stefania Mura

P196

High Throughput, Single Kernel, Near Infrared Prediction and Sorting of Peanuts for Oleic Content

 

Roger Meder, Daniel  O'Connor, Rao C.N. Rachaputi, Robert Henry, Angelo Furtado, Graeme  Wright

 

POSTER SESSION 2  [Tuesday 20th]  16:10 - 18:00 h

 

 

P002 

Near Infrared Fecal Spectra for Determination of Percentage Juniper in Goat Diets

 

John Walker, Wynne Whitworth, Erika Campbell, Charles Taylor, Dan Waldron, Christopher Lupton

P005

Discrimination Between Lichens According to Their Exposure to Pollutants by NIR Spectroscopy

 

Monica Casale, Paolo Giordani, Paola Malaspina, Remo Simonetti, Lucia Bagnasco

P008

NIR Studies on Short Term Weathering of Wood

 

Anna Sandak, Jakub Sandak, Ingunn Burud, Lone Ross  Gobakken

P011

Atmospheric Elemental and Organic Carbon Monitoring with HIS-NIR Spectroscopy

 

Saioa Elcoroaristizabal, Jose Manuel Amigo, Jose Antoio García, Nieves Durana, Iñaki Elorduy, Lucio Alonso

P014

NIR and Hyperspectral Imaging in the Diagnostic of the Snails Intermediate Hosts of Schistosomiasis in Brazil

 

Clélia Christina Mello-Silva, Silvana Thiengo, Mônica  Fernandez, Cristiane Vidal, Celio Pasquini

P017

Prediction of Moisture, Carbon, and Nitrogen in Large Pristine Peatlands of Central Canada by NIRS

 

Phil Williams, Diane  Malley, Peter Warburton

P020

Calibration of Total Nitrogen Content in Seaweeds (Ulva Sp.) by NIRS

 

Laurent Bonnal, Philippe Cacot, Guillaume Boissier, Maxime Hébert, Geoffroy Thibault, Denis Bastianelli

P023

Development of a Fast Analytical Tool Based on NIR Spectroscopy and Pattern Recognition Techniques for Enviromental  Forensic Studies

 

Laura Markiewicz, Gustavo Marchetti, Rodolfo Schonfeld

P026

Determination of Larch Taxa with Near Infrared Spectroscopy

 

Vincent Segura, Jean-Paul Charpentier, Kévin Ader, Corinne Buret, Nathalie Boizot, Luc Eric Pâques

P029

Does Climate Change Alter Chemical Composition of Arctic Tundra Plants and Soil?

 

Riikka Rinnan, Ida Vedel-Petersen, Anders Priemé, Merian Skouw Haugwitz, Åsmund Rinnan, Mathilde Borg Dahl, Josephine Nymand

P032

The Use of Near Infrared Spectroscopy to Predict Vegetation Quality and Faecal Indices of Diet Quality of Ruminants

 

Estefania Perez-Fernandez, Glenn Iason, Jean Robertson

P035

Near Infrared Spectroscopy in Hairs: a Rapid and Noninvasive Identification of Species and Sex in Primates

 

Hugo Aranibar Rojas, Jaime  Rodriguez Fernandez

P038

The Use of the Near-Infrared Spectroscopy as a Surveillance Tool for Mosquito Control Programs

 

Maggy Sikulu, Peter Masabho, Michael Henry, Nikita Lysenko, Robert A, Marta Maia, Floyd Dowell, Greg Devine

P041

Identification of Earthworm Burrow Origins by Near Infrared Spectroscopy: Combining Results From Field Sites and Laboratory Microcosms

 

Anne Zangerlé

P044

Flash BMP®: Calibration for the Biochemical Methane Potential (BMP) of Solid Organic Waste Using NIRS

 

Preys Sebastien, Jordane Lallemand, Sylvie Roussel

P047

Recognition of the Geographical Origin and Sex of Patagonian Forests of Araucaria Araucana Through the Analysis of Leaves by FT-NIR: A Methodological Approach

 

Julieta Molina, Mariana Franco, Samara Franzol, Carolina Moreno, Martín  Hadad, Mario tomazello Filho, Fidel Roig Juñet, Gilles Chaix

P050

Understanding the Radiative Performance of Urban Trees

 

Thomas Chung, Stefan Smith, Li Shao, Kieron Doick

P053

Chemometric Application with Fourier-Transform Near Infrared Spectroscopy in the Quantification of Greenhouse Gases with High Humidity Levels

 

Thiago De Alencar Neves, Rafael Luis Ribessi, Wilson de Figueiredo Jardim, Jarbas Rohwedder

P056

Moving from Batch to Continuous Flow Chemistry Production with PAT

 

Francisca F. Gouveia, Jesper Pram Rahbek, Asmus R Mortensen, Pedro M Felizardo, Rasmus Bro, Jose C. Menezes

P059

Determination of the Antioxidant Capacity of Primulae Flos Cum Calycibus with NIR and ATR-IR Spectroscopy Including an Evaluation of Reference Imprecision Impact on the SEP

 

Stefan Schoenbichler, Georg Falser, Shah Hussain, Lukas Bittner, Gudrun Abel, Guenther Bonn, Christian Huck

P062

Quantitative Analysis of Polymorphic Forms of Mebendazole in Pharmaceutical Raw Materials Using Near-Infrared Spectroscopy

 

Vitor  Silva, Jacqueline Gonçalves, Fernanda Vera Cruz Vasconcelos, Maria Fernanda Pimentel Avelar, Claudete Pereira

P065

Accurate Determination of Moisture Content of Soft Contact Lenses by Near-Infrared (NIR) Spectroscopy

 

Nina Schafroth, Keith Freel, Hari Narayanan

P068

NIR Evaluation of Sintered Polyethylene Oxide Placebo Tablets for Abuse Deterrent Formulation Applications in Pharmaceutics

 

Heather Boyce, Ahmed Ibrahim, Daniel Smith, Steve byrn, Vadim Gurvich, Wen Qu, Bhawana Saluja, Stephen Hoag

P071

Rapid Detection of Active Ingredients in Cortex Moutan by Near Infrared Diffuse Reflection Spectral Technique

 

Yang  Jidong, Wu Limin

P074

Nucleic Acid Detection in the Near-Infrared Wavelength Range

 

Akimitsu Okamoto

P077

NIR Spectroscopy for Bacterial Identification

 

Pavel Krepelka, Petr Drexler

P080

Design of a Low Cost and Portable Wireless Near-Infrared Spectroscopy System Using Embedded Linux

 

Diogo Dias, Nasser  Kashou

P083

Monitoring of Water Spectral Pattern Reveals Differences in Probiotics Growth When Used for Rapid Bacteria Selection

 

Roumiana Tsenkova, Aleksandar Slavchev, Zoltán Kovács, Yosuke Kubota, György  Bázár

P086

Diagnosis of Concrete Infrastructure Deterioration Using Near-Infrared Spectroscopy  - Effects of Cement and Mortar Types on the Determination of the Chloride Ion Concentration-

 

Tomohiro Kawadai

P089

Diagnosis of Concrete Infrastructure Deterioration Using Near-Infrared Spectroscopy - Estimation of Deterioration Depth

 

Toru Shitara

P092

Open Reference System. Hyperspectral and NIR Data in a Geological Library for Archaeology

 

Johan Linderholm, Paul Geladi, Claudia Sciuto

P095

A Selection Process for Comparing Bench-Top NIR Instruments for Industrial Applications

 

Steve Holroyd

P098

Applications of Near-Infra-Red Spectroscopy (NIRS) without Calibration

 

Phil Williams

P101

Mie-Based Correction for Vis/NIR Scattering in Emulsions and Suspensions

 

Ben Aernouts, Annelies Postelmans, Robbe Van Beers, Rodrigo Watté, Tjebbe Huybrechts, Wouter Saeys

P104

Application of Multivariate Curve Resolution for in-Line Monitoring of the Acid Esterification of Jatropha Oil

 

Alianda Dantas de Oliveira, Maria Soledad Larrechi, José Geraldo, Maria Fernanda Pimentel Avelar, Claudete Pereira, Ananda Sá

P107

Following the Kinetics of Converting Wood into Kraft Pulps by NIR Spectroscopy

 

Denilson da Silva Perez, Audrey Guillemain, Michel Petit-Conil

P110

Assessment of Agricultural and Forestry Biomasses Quality for Bioenergy and Biofuels Applications by NIRS

 

Denilson da Silva Perez, Audrey Guillemain, Michel Petit-Conil, Capucine Dupont

P113

Monitoring the Production of Multiple Alcoholic Beverages at Industrial Scale by Using FT-NIR Spectroscopy

 

Leonardo Ramirez-Lopez, Giuseppe Ferrari, Giovanni Campolongo, Margarete de Koning, G. Benetti, C.  Furiosi, D. Cagni, I. Truzzi

P116

Prediction of the Biomass to Fuel Conversion by NIR

 

Åsmund Rinnan, Sander Bruun, Søren Balling Engelsen

P119

Prediction of Soluble Solids Content and Firmness in Low Chilling Peach Fruit ‘Aurora 1’ Using Near-Infrared Spectroscopy (NIR)

 

Paloma Nascimento, Lívia Carvalho, Luis Carlos Cunha Júnior, Fabíola Pereira, Gustavo Teixeira

P122

Effect of Temperature, Fermentation Time and Yeast Type on Beer Fermentation Metabolites Studied by Infrared Spectroscopy and ANOVA Simultaneous Component Analysis (ASCA)

 

Silvia Grassi, Morten Arendt  Rasmussen, Christian  Bøge Lyndgaard, Ernestina Casiraghi, Jose Manuel Amigo

P125

NIR Calibration Models to Estimate the Methane Production Potential of Fresh Grass and Maize

 

Christian Pfitzner, Gerhard Ruehl, Doreen Gabriel, Joerg-Michael Greef

P128

Reduction of N-Fertilizer in Winter Wheat Production by Improved Prognosis of Baking Quality

 

Doreen Gabriel, Christian Pfitzner, Gerhard Ruehl, Norbert Haase, Alexandra Hüsken, Heinrich  Prüfer, Joerg-Michael Greef

P131

Application of Vis-NIR Spectrometer on Assessment of Fruit Maturation and Ripening Using Spectral Indicies

 

Umesh Acharya, Phul Subedi, Kerry Walsh

P134

Exploratory Analysis of Fecal NIR Spectra Similarity of Goats and Sheep Grazing Brazilian Northeastern Rangelands

 

Marco Bomfim, Angela Maria Vieira Batista, Ariosvaldo Medeiros, Michel do Vale Maciel, Jacianelly Karla Silva, Ana Clara Rodrigues Cavalcante, Diego Barcelos Galvani, Francisca Erlane Brito Martins, Stephen Prince

P137

Sorting for Internal Flesh Browning in Apple Using Visible-Shortwave Near Infrared Spectroscopy

 

Bed Prasad  Khatiwada, Phul Subedi, Clinton Hayes, Kerry Walsh

P140

Near-Infrared Hyperspectral Imaging for Beef Tenderness Prediction

 

Juliana Monteiro Balage, Madeline Rezende  Mazon, Danielle Leal Matarin, Juan Fernando  Morales Gomez, Henrique Bueno da Silva, Daniel Silva Antonelo, Saulo da Luz e Silva

P143

Relationship Between Rice Tocopherols Content and Water Absorption in Near Infrared Region

 

Tiziana Maria Piera Cattaneo, Giovanna Cortellino, Stefania Barzaghi

P146

Potentials and Limitations of Global Versus Local Calibration Models for Soil Organic Carbon on Large Scale

 

Angelica Jaconi, Axel Don, Arthur Gessler, Annette Freibauer

P149

Including pH and Temperature Data Improves NIRS Prediction Models for Drip Loss in Pork Slices

 

Silvia Ampuero Kragten, Simone Chiesa, Martin Scheeder, Giuseppe Bee

P152

Adulteration Detection in Olive Oil Using a PLS Model Augmented by Synthetic NIR Spectra

 

Ali Gahkani, Rocio Garcia, Alejandro Criado, Simon Flanagan, Christopher Piotrowski

P155

NIR Spectroscopy and Pattern Recognition Methods for Classification and Characterization of Cocoa Varieties

 

Leonardo Fonseca Maciel, Douglas Barbin, Margareth Ribeiro, Maria da Pureza Spönola Miranda, Eliete Da Silva Bispo, Rosemary Duarte Sales Carvalho, Elisa Hirooka

P158

A Portable MicroNIR Instrument as a Screening Tool in Discriminating Fruit Based Beverages Prepared with Cow Ricotta Cheese Whey By-Products

 

Stefania Barzaghi, Giovanna Cortellino, Maurizio Grassi, Anna Rizzolo

P161

Determination of Corn Metabolizable Energy for Broilers Through Near Infrared Spectroscopy (NIR)

 

Dirceu Zanotto, Jorge Victor Ludke, Teresinha Marisa Bertol, Arlei Coldebella, Helenice Mazzuco, Carlos Roberto Bernardi

P164

Multisensor On-the-Go Mapping of Readily Dispersible Clay and Other Soil Properties

 

Guillaume Debaene, Jacek Niedźwiecki

P167

Discrimination According to the Agronomic Condition of Açai (Euterpe Oleracea) Samples Using Hand-Held Near Infrared Spectrometer

 

Risaldo Amaral Jr, João Paulo Silva, Vincent Baeten, Hervé Rogez

P170

Sorting Aflatoxin Contaminated Maize Kernels with Fluorescence Spectra

 

Haibo Yao, Zuzana Hruska, Russell Kincaid, Robert Brown, Deepak  Bhatnagar, Thomas Cleveland

P173

Method Development to Predict Klason Lignin Content in Sugarcane from Stalk Surface Using NIR Spectroscopy and Multivariate Calibration

 

Camila Assis, Márcio Barbosa, Lidiane Silva, Rachel Ramos, Volmir Kist, Luiz Peternelli, Reinaldo Teofilo

P176

Estimation of Quality and Safety of Meat and Cheese Products – Aquaphotomics Approach

 

Stefka Atanassova

P179

A NIR-Based Non Destructive Method for the Calibration of Phenols and Antioxidant Activity on Fresh-Cut Artichokes

 

Maria Luisa Amodio, Francesca Piazzolla, Mario Li Vigni, Giancarlo Colelli

P182

Varieties, Origin and Chemical Composition Evaluation of Peruvian Chili Peppers Using Near Infrared Spectroscopy

 

Rosario  Castillo, Kirti Patel, Candy Ruiz, Rosa Calderón, Juanita Freer, Rosario Rojas

P185

Evaluation of Extra-Virgin Olive Oil Adulteration with Soybean Oil by NIR, MIR, and Raman Spectroscopy Associated with Chemometric Approaches

 

Maria Jose Bell, Virgílio Anjos, Marcone Augusto Leal de Oliveira, Roney Rocha, Brenda Porto

P188

Estimation of Milk Fat Globules Rising Up Using NIR Scattering

 

Giovanni Cabassi, Mauro Profaizer

P191

Development of Calibration Model for Measuring Stilbene Content of Wood Samples by NIRS

 

Susanna Pulkka, Jean-Paul Charpentier, Vincent Segura, Tarja Tapanila, Anni Harju, Luc Eric Pâques

P194

Discrimination of Açai Fruit (Euterpe Oleracea) According to their Geographical Origin Using Near Infrared Spectroscopy and Chemometrics Tools

 

Risaldo Amaral Jr., Vincent Baeten, Hervé Rogez

P197

Near Infrared Spectroscopy as a Discriminate Approach to Classify Eucalyptus Tissues According to Their Physiological Status

 

Gilles Chaix, Benedicte Favreau, Marie  Denis, Thaís  Regiani Cataldi, Helaine Carrer, Roger  Chambi Legoas, Samara Franzol, Jean Paul Laclau, Mario Tomazello Filho

 

POSTER SESSION 3  [Thursday 22nd]  16:10 - 18:00 h

 

P003 

Global* vs Regional Calibrations: a Case Study

 

Rocio Garcia, Alejandro Criado, Ali Gahkani, Simon Flanagan, Christopher Piotrowski

P006

The Differential Floating Reference Method for Noninvasive Blood Glucose Sensing by Near-Infrared Spectroscopy

 

Xiaolin Min, Rong Liu, Wanjie Zhang, Kexin Xu

P009

Is Logarithmic Transformation (Log 1/R) Always Necessary in Diffuse Reflectance Measurement?

 

Yoshisato Ootake

P012

Analysis and Detection of Drugs and Counterfeit Medicines with Hyperspectral Cameras

 

Mathieu Marmion, Slawomir Wilczynski

P015

Evaluation of HSI-NIR and Chemometrics for Identification of Semen on Colored Cotton Fabrics

 

Carolina Silva, Maria Fernanda Pimentel Avelar, Ricardo Honorato, André Batista, Celio Pasquini

P018

Near and Middle Infrared Hypespectral Images to Investigate  Forensic Cases of Suspected Fraudulent Bankchecks

 

José Pereira, Carolina  Silva, Maria Fernanda Pimentel Avelar, André Braz, Ricardo Honorato, Peter Wentzell, Celio Pasquini

P021

NIR Hyperspectral Images for Identification of Tagged Gunshot Residue: Analyzing the Collecting Substrate

 

Marcela Carvalho, Marcio Talhavini, Celio Pasquini, Severino Alves Jr., Maria Fernanda Pimentel Avelar, ingrid Távora Weber

P024

A Preliminary Study on the  Forensic Application of Near Infrared Hyperspectral Imaging (HSI-NIR) for Indented Writing Recovery

 

Lívia Rodrigues e Brito, André Braz, Maria Fernanda Pimentel Avelar, Ricardo Honorato

P027

Classification of the Seized Cannabis Seeds Cultivated in Greenhouse by Age Through Near Infrared Spectroscopy Associated with Chemometrics

 

Marco Ferrão, Marcelo Marcelo, Kristiane Mariotti, Rafael Ortiz, Bruna Borille, Renata Limberger

P030

Monitoring of the Degree of Condensation in Thin Alkoxysiloaxane Layers by NIR Reflection Spectroscopy

 

Tom Scherzer, Gabriele Mirschel, Ulrike Helmstedt, Lutz Prager, Ulrich Decker

P033

Rapid Determination of Selected Compounds in Waste-Based Fuel by Near Infrared Spectroscopy

 

Jan Skvaril, Konstantinos Kyprianidis, Anders Avelin, Monica Odlare, Erik Dahlquist

P036

Modeling for Mixed Solvent of Li-Ion Rechargeable Battery

 

Hideko Tanaka

P039

Non-Least Squares Optimization for Measuring Formaldehyde in MDF and Particle Board

 

David Honigs

P042

Study of the Asphaltene Aggregation Using the NIR in Combination with Principal Component Analysis and Dynamic Model Development

 

Claudete Henriques, Rubens Maciel Filho, Maria Bueno

P045

Near-Infrared Imaging Using a High-Speed Monitoring Near Infrared Hyperspectral Camera (Compovision)

 

Daitaro Ishikawa, Yukihiro Ozaki

P048

Calibration Transfer Between SWNIR Si PDA Instruments

 

Clinton Hayes, Kerry Walsh, Colin Greensill

P051

Sensitivity of Soil Property Predictions to Instrumental Spectral Configurations from Laboratory Vis-NIR Spectroscopy

 

Cécile Gomez, Karine Adeline, Nathalie Gorretta, Jean-Michel Roger

P054

Improved Wet Silage Analysis Through Optimized NIR Sampling

 

Anders Larsen, Steve Fisher, Lone Vejgaard

P057

Performance Specifications for Consistent Model Performance of an Instrument Using an Interactance Optical Design in Prediction of Internal Fruit Attributes

 

Ryan Lerud, Shankar Rananavare, Jim Goecks, Kerry Walsh, Phul Subedi

P060

Near-Infrared Emission Spectroscopy: Improvements on Instrumentation

 

Jicarla Portela Rebouças, Jarbas Rohwedder, Celio Pasquini

P063

Development of Field-Portable NIR Absorption Spectrometry System by Using Glass Phosphor Combined with LED

 

Hiroki Uemura, Shingo Fuchi, Ryo Kato, Keiji Amano, Kenichi Hiraizumi, Hiroshi Hayase, Yoshikazu Takeda

P066

Comparison Between FT-NIR and Micro-NIR in the Evaluation of Acerola Fruit Quality, Using PLS and SVM Regression Algorithms

 

Cristina Malegori, Emanuel Marques, Maria Fernanda Pimentel Avelar, Sergio Freitas, Flávio Souza, Celio Pasquini, Ernestina Casiraghi

P069

Prediction of Dry Matter and Total Soluble Solids of Agave Tequilana Leaves Using Near Infrared Spectroscopy

 

Deepa Rijal, Kerry Walsh, Phul Subedi, Nanjappa Ashwath

P072

Field Based NIR Analysis for Lithic Provenance Studies in Archaeology. A Case Study From Montescaglioso (Southern Italy)

 

Johan Linderholm, Claudia Sciuto, Paul Geladi, Dimitris Roubis

P075

Milling Quality Prediction from Single Maize (Zea Mays L.) Kernels Using the MicroNIR Spectrophotometer

 

Anina Guelpa, Marena Manley

P078

Comparison of Different Approaches of Calibration Transfer: Application to Portable Spectrometers for Measuring Blood Hematocrit of Cattle

 

Xuan Luo, Akifumi Ikehata, Kunio Sashida, Shanji Piao, Tsutomu Okura, Yutaka Terada

P081

Quality Parameters Evaluation in ‘Tommy Atkins’ Mango Using a Handheld Ultra-Compact Near Infrared Spectrometer

 

Emanuel Marques, Sergio Freitas, Celio Pasquini, Maria Fernanda Pimentel Avelar

P084

Comparison Between Benchtop and Ultra-Compact Handheld NIR Spectrometers for the Evaluation of Apple Quality

 

Emanuel Marques, Audrey Pissard, Pierre  Dardenne, Marc Lateur, Celio Pasquini, Maria Fernanda Pimentel Avelar, Vincent Baeten

P087

Non-Destructive Determination of Quality Traits of Cashew Apples (Anacardium Occidentale, L.) Using a Micro-NIR Portable Spectrophotometer

 

Celio Pasquini, Lívia Paulia Dias Ribeiro, Ebenézer de Oliveira Silva

P090

Development of a Portable Near Infrared Hadamard Photometer Based on Light Emitting Diodes for Diesel/Biodiesel Blends Analysis

 

Eduardo Maia Paiva, Jarbas Rohwedder, Celio Pasquini, Claudete Pereira

P093

Use of a NIR Portable Spectrometer for the Assessment of Fat/Dry Matter and Protein/Dry Matter Ratios on Whole Wheels of Parmigiano Reggiano Cheese

 

Giovanni Cabassi, Stefania Barzaghi, Marco Nocetti

P096

Discrimination and Prediction of Chemical Composition of the Fish Species From Amazon Coast Using a Long Wave Near Infrared (LW-NIR) Portable Instrument

 

Evaldo Silva, Fabielle Ferreira, Darly Pompeu, Jesus Souza

P099

MicroNIR Spectroscopy: a Potential Analytical Tool for the Classification of Origin and Prediction of Δ13c and Δ15n Values of Lamb Meat

 

Sara Erasmus, Marena Manley, Louwrens Hoffman, Magdalena Muller

P102

The Use of Portable NIRS Instrument for in Situ Soil Analysis and Fertility Diagnosis

 

Pierre Bimont, Abubeker Hassen, Eyob Tesfamariam, Emmanuel Tillard, Serge Nabeneza, Pierre Dardenne, Paulo Salgado

P105

An Investigation of Light Propagation in Wood by Time-of-Flight Near-Infrared Spectroscopy

 

Satoru Tsuchikawa, Tetsuya Inagaki, Hikaru Kobori, Ryunosuke Kitamura

P108

A New Method to Detect Hydrocarbon Gases in Mineral Oil Using NIR Spectroscopy and Multivariate Calibration

 

Gilze Borges, Jarbas Rohwedder, Edson Bortoni

P111

A Compact Sensor System for In-Line Gas Analysis Based on Heart-Shaped Substrate-Integrated Hollow Waveguides and a Micro-NIR Spectrometer

 

Rafael Luis Ribessi, Thiago De Alencar Neves, Jarbas Rohwedder, Ivo M. Raimundo Jr., Celio Pasquini, Andreas  Wilk, Vjekoslav Kokoric, Boris Mizaikoff

P114

NIR Goes Shopping: Miniaturized NIR Equipment for Daily Tasks

 

Celio Pasquini, Matheus Jardim

P117

Near Infrared Reflectance Spectroscopy for Improving Wool Interlotting

 

John Walker, Christopher Lupton, Daniel Watanabe, André Rigueiro, Faron Pfeiffer

P120

Classification of Intact Macadamia Nuts Using NIR Spectroscopy

 

Giovanna Canneddu, Luis Carlos Cunha Júnior, Gustavo Teixeira

P123

Use of Infrared  Microscopy in the Detection of Particles of Animal Origin in Bone Ashes.

 

Maria Mercedes Bertotto, Marcelo Bello, Susana Binotti, Matias Agnese, Sandra Bachur, Damian Dedó

P126

NIR Calibration Models to Estimate the Bioethanol Production Potential in Fresh Grains of Wheat, Rye and Triticale

 

Gerhard Ruehl, Christian Pfitzner, Doreen Gabriel, Joerg-Michael Greef

P129

NIRS Calibrations to Estimate Quality of Argentine Soybean Extrusion-Press Expeller

 

Nestor Juan, Elvira Fernández-Ahumada, Daniela Ortiz

P132

Assessing Biogas Potentials of Energy Crops Using Near Infrared Reflectance (NIR) Spectroscopy

 

Susanne Frydendal Nielsen, Radziah Wahid, Henrik B.  Møller, Claus Felby, Uffe Jørgensen, Rene Gislum

P135

Quality Assessment of Italian Dry-Cured Hams by FT-NIR Spectroscopy

 

Ernestina Casiraghi, Silvia Grassi, Cristina Alamprese

P138

Evaluation of Sampling Strategies in Grains Using Spatial Distribution Surfaces From NIR Spectral Data

 

José Antonio Adame Siles, Dolores Catalina Pérez Marín, Ana Garrido-Varo, Tom Fearn, Francisco Maroto Molina, José Emilio  Guerrero Ginel

P141

Prediction of the Composition of Large Poaceae: Can Multi-Species Calibrations Can Be Used for Extrapolation to New Species ?

 

Laurent Bonnal, David Pot, Jean-François Rami, Jean-Yves Hoarau, Pierre Malvoisin, Denis Bastianelli

P144

“Local” NIRS PLS Model Vs Multi Species Model for Basic Density of Eucalyptus Solid Wood and Influence on Spectral Data by Moisture Content Variability

 

Gilles Chaix, Mariana Pirès Franco, Samara Franzol, Lucas  Oste, Marta Karina  Leite, Mario Tomazello Filho

P147

Powder Blend Uniformity Characterization of Food Additives Using Near Infrared Reflectance Spectroscopy

 

Madan Kumar Lakshmanan, Beatriz Carrasco

P150

Estimating Prediction Uncertainties in PLS Models Based on NIR Data: Application in Process Water Quality Monitoring

 

Peter Skou, Dorrit Thaysen, Frans van der Berg

P153

Application of NIR for Monitoring Quality Traits of Mechanically Separated Poultry Meat

 

Maj-Britt Schmidt Andersen, Poul Henckel, Margrethe Therkildsen, Åsmund Rinnan

P156

The Aquaphotomics Approach as a Tool in Studying Food Coating Materials

 

Tiziana Maria Piera Cattaneo, Anna Rizzolo, Maurizio Grassi, Stefania Barzaghi

P159

Transfer of Canola Calibrations from FOSS NIRsystems 6500 to Bruker Matrix-I

 

Bert Siemens, Veronique Barthet

P162

Determination of Geometric Mean Diameter of Corn Particle Through Near Infrared Spectroscopy (NIR)

 

Dirceu Zanotto, Carlos Roberto Bernardi, Arlei Coldebella, Jorge Victor Ludke, Teresinha Marisa Bertol

P165

Quantification of the Main Properties in Meals Ready to Eat (MRE) by NIRS

 

Bernard Lecler, Olivier Mimet, Pierre Dardenne, Vincent Baeten

P168

Prediction of Lignin Content in Sugarcane from Fresh Leaf Using Near Infrared Spectroscopy and Chemometric Methods

 

Camila Assis, Márcio Barbosa, Lidiane Silva, Rachel Ramos, Volmir Kist, Luiz Peternelli, Reinaldo Teofilo

P171

Towards Modelling of Calibration Models for Sparkling Apple Wines. Part I: the Unique Cultivar Properties Behind Taste

 

Mabel  Martínez Vega, Thomas Skov, Torben Toldam-Andersen

P174

Hyperspectral Imaging to Predict Shelf-Life of Ready-to-Eat Quinoa Sprouts

 

Maria Luisa Amodio, Tiziana D'ambrosio, Mario Li Vigni, Giancarlo Colelli

P177

Determination of Salmonella sp in Whole Milk by NIR and Chemometrics

 

Juliana Pereira, Luiza Leme, Márcia Regina Ferreira Geraldo Perdoncini, Patricia Valderrama, Paulo Henrique Março

P180

Evaluation of Spectrometer Type and Handling Procedures for Prediction of Herbivore Diet Crude Protein from Feces

 

Stephen Prince, Marco Bomfim, Douglas Tolleson, Luis Tedeschi, Jay Angerer

P183

Rapid and Environmentally Friendly Wine Analysis Using Vis/NIR Spectroscopy and Support Vector Machine Regression

 

Emanuel Marques, Aline Biasoto, Sergio Freitas, Thiago Reis de Menezes, Giuliano Elias Pereira, Rita de Cássia Mirela Resende Nassur, Everaldo Paulo Medeiros

P186

From Research Laboratory to Sugarcane Factory – Technology Transfer Challenges

 

Stephen Walford

P189

Evaluation of Ente Plum Maturity by Infrared Spectroscopy

 

Jordane Lallemand, Sylvie Roussel, Salim Rashidi, Monique Capelle

P192

Moisture Content Determination for Several Eucalyptus Wood by NIRS: Monospecific PLS Models vs Multispecies Model

 

Mariana Franco, Samara Franzol, Marta Leite, Lucas  Oste, Gilles Chaix, Mario Tomazello Filho

P195

Use of NIR and PLS to Predict Chemical Composition of Brachiaria

 

Maria Lúcia Simeone, Gilberto Batista Souza, Miguel Marques  Gontijo Neto, Cristiane de Carvalho Guimarães, Everaldo Paulo Medeiros, Gustavo Eugenio Gerhard  Barrocas, Celio Pasquini